Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/89640| Title: | FOOD HYGIENE AND PRINCIPLES OF FOOD PRESERVATION third year |
| Authors: | Dr Sara Amanuel |
| Issue Date: | 12-Aug-2020 |
| URI: | http://ndl.ethernet.edu.et/handle/123456789/89640 |
| Appears in Collections: | Veterinary Collection I |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Food Safety VeLT 4161- VLT_third_year_DrSara (1).pdf | 1.96 MB | Adobe PDF | View/Open |
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