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Collection's Items (Sorted by Submit Date in Descending order): 1 to 7 of 7
| Issue Date | Title | Author(s) |
|---|---|---|
| 2020-05-05 | Second Year Hotel courses | - |
| 2020-05-04 | Food and Beverage Control | - |
| 2020-05-04 | Tuorism Resource of Ethiopia | - |
| 2020-05-04 | Marketing for Hospitality and Tuorism | - |
| 2020-05-04 | Food and Beverage Preparation IV | - |
| 2020-05-04 | Food and Beverage Preparation III | - |
| 2020-05-04 | Hotel Management | - |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 7 of 7
