Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/78905| Title: | Food and Beverage Preparation IV |
| Issue Date: | 4-May-2020 |
| Publisher: | Injibara University |
| URI: | http://196.189.45.87:80/handle/123456789/78905 |
| Appears in Collections: | Year II |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Food and Beverage Preparation IV Chapter 2.docx | 58.24 kB | Microsoft Word XML | View/Open | |
| Food and Beverage Preparation IV Chapter 3 .docx | 35.89 kB | Microsoft Word XML | View/Open | |
| Food and Beverage Preparation IV Chapter 4.docx | 59.01 kB | Microsoft Word XML | View/Open | |
| Food and Beverage Preparation IV Chapter 5.docx | 37.23 kB | Microsoft Word XML | View/Open | |
| Food and Beverage Preparation IV Chapter 6.docx | 14.94 kB | Microsoft Word XML | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.