Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/66872| Title: | Ultrasound Technologies for Food and Bioprocessing |
| Authors: | Feng, Hao |
| Keywords: | Food and Bioprocessing |
| Issue Date: | 2011 |
| Publisher: | New York |
| URI: | http://10.6.20.12:80/handle/123456789/66872 |
| ISBN: | 978-1-4419-7471-6 |
| Appears in Collections: | Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2011_Book_UltrasoundTechnologiesForFoodA.pdf | 15.59 MB | Adobe PDF | View/Open |
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