Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/1590
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dc.contributor.authorVolker F.Wendisch Alexander Steinbüchelen
dc.contributor.editorSteinbüchel, Alexander-
dc.date.accessioned2018-09-14T09:21:25Z-
dc.date.available2018-09-14T09:21:25Z-
dc.date.issued2007-
dc.identifier.isbn978-3-540-48595-7-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/1590-
dc.descriptionAmino acids are simple organic compounds containing at least one amino and one carboxylic function. The L-α-amino acids and glycine can be considered building blocks of life since they constitute the biopolymers proteins in all organisms, but also D-isomers, e.g. D-alanine in bacterial cell walls, and β- andγ-amino acids like β-alanine as component of vitamin B5 and γ-aminobutyrate asneurotransmitter occur innature. While mature proteins contain many different amino acids due to post-translational modifications, only 22 proteinogenic L-α-amino acids are genetically encoded, i.e. they are used for protein biosynthesis as amino acyl-tRNAs by the ribosomeen
dc.languageenen
dc.language.isoenen_US
dc.publisherSpringer Berlin Heidelberg New Yorken_US
dc.subjectandMetabolic Engineeringen_US
dc.titleAmino Acid Biosynthesis – Pathways, Regulation andMetabolic Engineeringen_US
dc.typeBooken_US
Appears in Collections:Veterinary Medicine

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