Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/1309
Title: Chemical Analysis of Antibiotic Residues in Food
Authors: James D. MacNeil
WANG, JIAN
Keywords: drug
Issue Date: 2012
Publisher: John Wiley & Sons
Description: Food safety is of great importance to consumers. To ensure the safety of the food supply and to facilitate international trade, government agencies and international bodies establish standards, guidelines, and regulations that food producers and trade partners need to meet, respect, and follow
URI: http://10.6.20.12:80/handle/123456789/1309
ISBN: 978-0-470-49042-6
Appears in Collections:Veterinary Medicine

Files in This Item:
File Description SizeFormat 
172,2012.pdf.pdf3.96 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.