Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/57957| Title: | Electronic irradiation of foods |
| Other Titles: | an introduction to the technology |
| Authors: | R. B., Miller |
| Keywords: | Radiation preservation of food. |
| Issue Date: | 2005 |
| Publisher: | Springer Science⫹Business Media, Inc. |
| URI: | http://10.6.20.12:80/handle/123456789/57957 |
| ISBN: | 0-387-23784-4 |
| Appears in Collections: | Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2005_Book_ElectronicIrradiationOfFoods.pdf | 3.81 MB | Adobe PDF | View/Open |
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