Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/55001
Title: | Proteins Biochemistry and Biotechnology Second Edition |
Authors: | Walsh, Gary |
Keywords: | Proteins–chemistry. |
Issue Date: | 2014 |
Publisher: | Wiley-Blackwell |
URI: | http://10.6.20.12:80/handle/123456789/55001 |
ISBN: | 978-0-470-66986-0 |
Appears in Collections: | Medicine |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.