Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/55001
Title: Proteins Biochemistry and Biotechnology Second Edition
Authors: Walsh, Gary
Keywords: Proteins–chemistry.
Issue Date: 2014
Publisher: Wiley-Blackwell
URI: http://10.6.20.12:80/handle/123456789/55001
ISBN: 978-0-470-66986-0
Appears in Collections:Medicine

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