Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/5292
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dc.contributor.authorVieira, Margarida-
dc.date.accessioned2018-09-28T11:18:04Z-
dc.date.available2018-09-28T11:18:04Z-
dc.date.issued2008-
dc.identifier.isbn978-0-387-68642-4-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/5292-
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.subjectFood industry and trade ; Food & beverage technologyen_US
dc.titleExperiments in unit operations and processing of foodsen_US
dc.typeBooken_US
Appears in Collections:Chemical Engineering

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