Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/27726
Title: | Guiding Principles for Nutrition Labeling and Fortification |
Authors: | Committee on Use of Dietary Reference |
Keywords: | Nutrition |
Issue Date: | 2004 |
Publisher: | National Academy of Sciences |
URI: | http://10.6.20.12:80/handle/123456789/27726 |
ISBN: | 0-309-52962-X |
Appears in Collections: | Law |
Files in This Item:
File | Description | Size | Format | |
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20.pdf.pdf | 6.01 MB | Adobe PDF | View/Open |
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