Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/1758
Title: Beak Trimming Handbook Best Practice for Minimising Cannibalism in Poultry
Authors: Bourkefor, Michael
Glatz Egg, Phil
Issue Date: 2006
Publisher: Australian Poultry CRC
URI: http://10.6.20.12:80/handle/123456789/1758
ISBN: 0 643 09256 0.
Appears in Collections:Veterinary Collection I

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