Biochemistry and Biotechnology Research and Development

Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/1487

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DC Field	Value	Language
dc.contributor.author	SERGEY D. VARFOLOMEEV	en
dc.contributor.editor	P. Krylova, Larisa	-
dc.date.accessioned	2018-09-14T07:23:19Z	-
dc.date.available	2018-09-14T07:23:19Z	-
dc.date.issued	2012	-
dc.identifier.isbn	978-1-62100-576-6	-
dc.identifier.uri	http://10.6.20.12:80/handle/123456789/1487	-
dc.description	This book presents current research in the fields of biochemistry and biotechnology. Topics discussed include information about the production of thermostable DNA polymerase suitable for whole-blood polymerase chain reaction; isolation, purification and some properties of L-Lysine α-Oxidase from Trichodermа sp. 6; production of nitric oxide by endothelial cells infected with herpes simplex virus type 1; optimization of the process of cultivation of recombinant Escherichia coli TBI protein producing strain; development of HRP-functionalized carbon-coated iron nanoparticales using arenediazonium tosilates; experimental approach to the induction of nonculturable state of Lactococcus lactis and callus culture technology of spring soft wheat stress tolerant varieties	en
dc.language	en	en
dc.language.iso	en	en_US
dc.publisher	Nova Science Publishers, Inc.	en_US
dc.subject	BIOCHEMISTRY	en_US
dc.title	Biochemistry and Biotechnology Research and Development	en_US
dc.type	Book	en_US
Appears in Collections:	Veterinary Medicine

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