Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/9748
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dc.contributor.editorFreyer, Bernhard-
dc.date.accessioned2018-10-12T08:19:01Z-
dc.date.available2018-10-12T08:19:01Z-
dc.date.issued2015-
dc.identifier.isbn978-94-017-9190-8-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/9748-
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.subjectFarmingen_US
dc.titleRe-Thinking Organic Food and Farming in a Changing Worlden_US
dc.typeBooken_US
Appears in Collections:Philosophy

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