Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/8802Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | Dulug, Jean Louis | - |
| dc.date.accessioned | 2018-10-10T13:24:19Z | - |
| dc.date.available | 2018-10-10T13:24:19Z | - |
| dc.date.issued | 2003 | - |
| dc.identifier.isbn | 3-540-209002-6 | - |
| dc.identifier.isbn | 3-287-59749 | en_US |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/8802 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Springer-Verlag | en_US |
| dc.subject | Surgery | en_US |
| dc.title | Tips and Techniques in Laparoscopic Surgery | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Medicine | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Dulucq J.Louis.pdf | 16.24 MB | Adobe PDF | View/Open |
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