Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/77546Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | Kutnar, Andreja | - |
| dc.contributor.editor | Muthu, Subramanian Senthilkannan | - |
| dc.date.accessioned | 2019-08-02T05:03:47Z | - |
| dc.date.available | 2019-08-02T05:03:47Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.isbn | 978-981-10-0655-5 | - |
| dc.identifier.isbn | 978-981-10-0653-1 | en_US |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/77546 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Springer Science Business Media | en_US |
| dc.subject | Forest | en_US |
| dc.title | Environmental Impacts of Traditional and Innovative Forest-based Bioproducts | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Environmental Science | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Andreja Kutnar.pdf | 5.48 MB | Adobe PDF | View/Open |
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