Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/77203
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DC FieldValueLanguage
dc.contributor.editorK€ onig, Helmut-
dc.date.accessioned2019-07-30T06:23:53Z-
dc.date.available2019-07-30T06:23:53Z-
dc.date.issued2017-
dc.identifier.isbn978-3-319-60020-8-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/77203-
dc.language.isoenen_US
dc.subjectBiologyen_US
dc.titleBiology of Microorganisms on Grapes, in Must and in Wineen_US
dc.typeBooken_US
Appears in Collections:Biology

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