Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/7647
Title: Measurement and control in food processing
Authors: Bhuyan, Manabendra
Keywords: Food industry and trade
Issue Date: 2007
Publisher: Taylor & Francis Group, LLC
URI: http://10.6.20.12:80/handle/123456789/7647
ISBN: 978-0-8493-7244-5
358
Appears in Collections:Chemical Engineering

Files in This Item:
File Description SizeFormat 
456.pdf10.72 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.