Nutrition and Skin

Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/6935

Full metadata record

DC Field	Value	Language
dc.contributor.advisor	Skillman, NJ	en
dc.contributor.author	C.C. Zouboulis,A. Pappas	en
dc.contributor.editor	Pappas, Apostolos	-
dc.date.accessioned	2018-10-05T08:09:03Z	-
dc.date.available	2018-10-05T08:09:03Z	-
dc.date.issued	2011	-
dc.identifier.isbn	978-1-4419-7966-7	-
dc.identifier.uri	http://10.6.20.12:80/handle/123456789/6935	-
dc.description	Good health has been always associated with nutrition and skin quality. It is apparent that we all desire to live longer healthy lives while maintaining a youthful appearance. A vast amount of epidemiological and clinical studies link various nutrients to health benefits in tissues and organs. Recent interest in these relations is triggering progressive reexploration by the dermatological community, particularly where connections between diet and skin have previously been dismissed. A promising volume of publications and findings now support ideas and validate theories that key nutrients are imperative for healthy skin.	en
dc.language	en	en
dc.language.iso	en	en_US
dc.publisher	Springer	en_US
dc.subject	Skin	en_US
dc.title	Nutrition and Skin	en_US
dc.type	Book	en_US
Appears in Collections:	Veterinary Medicine

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nuterition2011.pdf.pdf		4.46 MB	Adobe PDF	View/Open