Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/66785
Title: Food Microbiology and Food Safety
Other Titles: Stress Responses of Lactic Acid Bacteria
Authors: Doyle, Michael P
Keywords: Lactic Acid Bacteria
Issue Date: 2011
Publisher: New York
URI: http://10.6.20.12:80/handle/123456789/66785
ISBN: 978-0-387-92770-1
Appears in Collections:Biology

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