Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/64324
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dc.contributor.editorHefnawy, Magdy-
dc.date.accessioned2019-04-23T06:36:52Z-
dc.date.available2019-04-23T06:36:52Z-
dc.date.issued2010-
dc.identifier.isbn978-94-007-1102-0-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/64324-
dc.language.isoenen_US
dc.publisherNetherlands.en_US
dc.subjectAdvances in Food Protectionen_US
dc.titleAdvances in Food Protectionen_US
dc.typeBooken_US
Appears in Collections:Chemistry

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