Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/57896
Title: Chemistry and Safety of Acrylamide in Food
Authors: Friedman, Mendel
Keywords: Acrylamide—Toxicology.
Issue Date: 2004
Publisher: Springer Science-HBusiness Media, Inc.
URI: http://10.6.20.12:80/handle/123456789/57896
ISBN: 0-387-23920-0
Appears in Collections:Chemistry

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