Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/35399
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dc.contributor.authorGeorge, C. Davis-
dc.date.accessioned2019-01-15T11:12:12Z-
dc.date.available2019-01-15T11:12:12Z-
dc.date.issued2016-
dc.identifier.isbn978–0–19–937911–8-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/35399-
dc.language.isoenen_US
dc.publisherOxford University Pressen_US
dc.subjectFUNDAMENTALS FOR HEALTH SCIENCESen_US
dc.titleFood and Nutrition Economicsen_US
dc.typeBooken_US
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