Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/27298Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lynn Brown | - |
| dc.date.accessioned | 2018-12-04T07:40:27Z | - |
| dc.date.available | 2018-12-04T07:40:27Z | - |
| dc.date.issued | 2006 | - |
| dc.identifier.isbn | 92-5-105580-7 | - |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/27298 | - |
| dc.description | The State of Food Insecurity in the World 2006 reviews progress and setbacks in hunger reduction since 1990–92, the established baseline period. The first section of the report, Undernourishment around the world, reviews trends in hunger at the global, regional and subregional levels. It also presents FAO’s most recent projections of undernourishment in 2015. The second section, Undernourishment in the regions, reviews the food security situation in each of the major developing regions and the transition countries. The third section, Towards the Summit commitments, summarizes lessons from past experience in hunger reduction and presents FAO’s current thinking on how to accelerate progress towards meeting the WFS target. | - |
| dc.language | en | en_US |
| dc.language.iso | en | en_US |
| dc.subject | Food Security | en_US |
| dc.title | The State of Food Insecurity in the World: Eradicating world hunger taking stock ten years after the world food summit | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Food Security Studies | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 97.pdf.pdf | 1.02 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.