Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/18133Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | Robinson, Richard K. | - |
| dc.date.accessioned | 2018-11-06T11:26:37Z | - |
| dc.date.available | 2018-11-06T11:26:37Z | - |
| dc.date.issued | 2004 | - |
| dc.identifier.isbn | 0-471-38506-4 | - |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/18133 | - |
| dc.description | This book discusses new diagnostic techniques that allow a pathogen to be detected in a retail sample in a matter of hours rather than days, Provides thorough coverage of dairy microbiology principles as well as practical applications, Includes the latest developments in dairy starter cultures and genetic engineering techniques and Offers completely updated standards for Good Manufacturing Practice | - |
| dc.language.iso | en | en_US |
| dc.publisher | John Wiley and Sons, Inc., | en_US |
| dc.subject | Microbiology | en_US |
| dc.title | Dairy Microbiology Handbook | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Medical Labratory | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Richard K. Robinson.pdf | 48.86 MB | Adobe PDF | View/Open |
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