Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/17513
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dc.contributor.editorHathcock, John N.-
dc.date.accessioned2018-11-05T08:08:35Z-
dc.date.available2018-11-05T08:08:35Z-
dc.date.issued1987-
dc.identifier.isbn0 - 1 2 - 3 3 2 6 0 2 - 8-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/17513-
dc.language.isoenen_US
dc.publisherAcademic Press, Inc.en_US
dc.subjectFood poisoningen_US
dc.titleNutritional Toxicology VOLUME IIen_US
dc.typeBooken_US
Appears in Collections:Medicine

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