Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/16604
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dc.contributor.editorCook, Nigel-
dc.date.accessioned2018-11-01T07:48:25Z-
dc.date.available2018-11-01T07:48:25Z-
dc.date.issued2013-
dc.identifier.isbn978-0-85709-430-8-
dc.identifier.urihttp://10.6.20.12:80/handle/123456789/16604-
dc.language.isoenen_US
dc.publisherWooheaden_US
dc.subjectViruses in fooden_US
dc.titleViruses in food and water Risks, surveillance and controlen_US
dc.typeBooken_US
Appears in Collections:Medicine

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