Air Emissions from Animal Feeding Operations Committee on Animal Nutrition Board on Agriculture and Natural Resources Board on Environmental Studies and Toxicology Division on Earth and Life Studies

Please use this identifier to cite or link to this item: 192.168.6.56/handle/123456789/1573

Full metadata record

DC Field	Value	Language
dc.contributor.author	Jonker, Jamie	-
dc.date.accessioned	2018-09-14T08:50:50Z	-
dc.date.available	2018-09-14T08:50:50Z	-
dc.date.issued	2003	-
dc.identifier.isbn	0-309-08705-8	-
dc.identifier.uri	http://10.6.20.12:80/handle/123456789/1573	-
dc.description	The increasing concentration of food production—meat, eggs, milk—from animals in very large feeding operations has focused public attention on associated environmental issues. These include the effects of air emissions, especially those that come from the large quantities of manure produced by the animals. While concern has mounted, research to provide the basic information needed for effective regulation and management of these emissions has languished	en
dc.language	en	en
dc.language.iso	en	en_US
dc.publisher	Washington, D.C.	en_US
dc.subject	Environmental Studies and Toxicology Division on Earth and Life Studies	en_US
dc.title	Air Emissions from Animal Feeding Operations Committee on Animal Nutrition Board on Agriculture and Natural Resources Board on Environmental Studies and Toxicology Division on Earth and Life Studies	en_US
dc.type	Book	en_US
Appears in Collections:	Veterinary Medicine

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