Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/13530Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | American Institute for Cancer Research | - |
| dc.date.accessioned | 2018-10-23T07:16:27Z | - |
| dc.date.available | 2018-10-23T07:16:27Z | - |
| dc.date.issued | 1996 | - |
| dc.identifier.isbn | 978-1-4613-0399-2 | - |
| dc.identifier.isbn | 978-1-4613-8034-4 | en_US |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/13530 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Plenum Press | en_US |
| dc.subject | Cancer Chemoprevention Congresses | en_US |
| dc.subject | Botanical Chemistry | en_US |
| dc.title | Dietary Phytochemicals in Cancer Prevention and Treatment | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Medical Labratory | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| American Institute for Cancer Research (2).pdf | 40.03 MB | Adobe PDF | View/Open |
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