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    <pubDate>Wed, 08 Apr 2026 00:55:01 GMT</pubDate>
    <dc:date>2026-04-08T00:55:01Z</dc:date>
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      <title>Veterinary General Medicine</title>
      <link>192.168.6.56/handle/123456789/89726</link>
      <description>Title: Veterinary General Medicine
Authors: PETER D. CONSTABLE; KENNETH W. HINCHCLIFF; STANLEY H. DONE; WALTER GRÜNBERG
Description: Substantial changes were made to the format of the book for the&#xD;
Eleventh Edition to keep current with the continuing expansion of&#xD;
knowledge about the diseases of large animals.</description>
      <pubDate>Wed, 12 Aug 2020 00:00:00 GMT</pubDate>
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      <dc:date>2020-08-12T00:00:00Z</dc:date>
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      <title>Hide and skin management year three</title>
      <link>192.168.6.56/handle/123456789/89422</link>
      <description>Title: Hide and skin management year three
Authors: Teklay Asegedom (PHD)</description>
      <pubDate>Tue, 11 Aug 2020 00:00:00 GMT</pubDate>
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      <dc:date>2020-08-11T00:00:00Z</dc:date>
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      <title>Animal nutrition training manual</title>
      <link>192.168.6.56/handle/123456789/89420</link>
      <description>Title: Animal nutrition training manual
Authors: Dr. Alimuddin Naseri
Description: An animal obtains water from three sources: drinking water, water present in food and&#xD;
metabolic water. The latter is formed during metabolism by oxidation of hydrogen (H)&#xD;
containing organic nutrients. Water leaves the body with urine, faeces, milk, and as vapour&#xD;
via the lungs (respiration) and the skin (perspiration). There is no evidence that, under normal&#xD;
conditions, an excess of drinking water is harmful. If water is offered ad lib, animals&#xD;
normally drink what they require.</description>
      <pubDate>Tue, 11 Aug 2020 00:00:00 GMT</pubDate>
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      <dc:date>2020-08-11T00:00:00Z</dc:date>
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      <title>ANIMAL NUTRITION</title>
      <link>192.168.6.56/handle/123456789/89418</link>
      <description>Title: ANIMAL NUTRITION
Authors: P McDonald; R A Edwards; J F D Greenhalgh; C A Morgan; L A Sinclair; R G Wilkinson
Description: The science of animal nutrition continues to advance and this has necessitated, to varying degrees, the updating of most chapters. In particular the new developments&#xD;
in dairy cow nutrition in the Feed into Milk System and the new nutrient requirements of pigs proposed by the British Society of Animal Science have been incorporated in the middle chapters and the Appendix tables.</description>
      <pubDate>Tue, 11 Aug 2020 00:00:00 GMT</pubDate>
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      <dc:date>2020-08-11T00:00:00Z</dc:date>
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